Demonstrate effective workplace and employability skills, including communication, awareness of diversity, positive work ethic, problem-solving, time management, and teamwork.
Standard detail
F.2
Depth 1Parent ID: FC07709BDC9F4BACAB2C69D737326B4AStandard set: Food Safety & Microbiology
Original statement
Quick facts
- Statement code
- F.2
- List ID
- 2
- Standard ID
- 2BE1E4B08DBC4049A8043D2561CF9432
- Subject
- CTE
- Grades
- 09, 10, 11, 12
- Ancestor IDs
- FC07709BDC9F4BACAB2C69D737326B4A
- Source document
- Food Safety and Microbiology
- License
- CC BY 4.0 US